Mixed-use
Project Info
Location: 687 South Coast Highway 101, Encinitas, CA
Project Area: 149,159 square feet
Project Type: Mixed Use/Retail
Version: LEED CS v2.0
Certification Level: Silver
Points Achieved: 28
Certification Date: 4/11/2012
Project Team
Developer: John Dewald & Associates
Architect: John Maple Architects
Construction Manager: MKG Consulting
General Contractor: Crane Development
Civil: Pasco Engineering
Structural Concrete: Seneca Structural Engineers
Structural: Dunn Savoie
Plumbing/Mechanical/Electrical Engineers: FARD Engineering
Landscape Architect: The Lightfoot Planning Group
Soils Engineer: Geotechnics
Shoring & Lagging: Elliott Drilling Services
Dry Utilities Consultant: Geodanlis Consultants
Commissioning Agent: Burgess Group
LEED Consultant: Drew George & Partners
Category : Blog
Located near the harbor in San Diego, California, 5055 N. Harbor Drive is a 22,000 sf building consisting of first floor retail space and office space on the second and mezzanine levels. The design of the building achieves enhanced energy performance, increased indoor air quality and water efficiency by utilizing a smart lighting design, low VOC (volatile organic compounds) materials, and high efficiency plumbing fixtures.
Project Info
Location: 5055 North Harbor Drive, San Diego, CA 92106
Project Area: 22,000 SF
Project Type: Mixed Use/Retail
Version: LEED CS 2.0
Certification Level: Gold
Points Achieved: 38
Certification Date: 2/24/2011
Project Team
Developer: SENTRE Partners
Architect: F.L. Hope Architecture & Planning
General Contractor: Johnson & Jennings
Landscape Architect: Wimmer Yamada and Caughey
Civil Engineer: Leppert Engineering
Mechanical/Plumbing Engineer: McParlane
Electrical Engineer: MPE Consulting
Project Manager: BNG Consultants
Commissioning Agent: Drew George & Partners
LEED Consultant: Drew George & Partners
Category : Blog
Located at 246 North Cedros Avenue, Solana Beach, California, 92075, Claire’s on Cedros is the first restaurant in San Diego to be awarded LEED Platinum Certification and holds a Certified Green Restaurant designation by the Green Restaurant Association.
Claire’s serves well prepared, wholesome, healthy food prepared from scratch utilizing fresh, local ingredients in a comfortable, family-friendly, pet-friendly setting. Serving breakfast, lunch and baked goods seven days a week.
Hours of operation: 6am to 3pm, M-F; 7am -3pm, Sat & Sun
www.clairesoncedros.com
Project Info
Location: 246 North Cedros Avenue, Solana Beach, CA 92075
Project Area: 3,963 SF
Project Type: Mixed Use/Restaurant
Version: LEED CS 2.0
Certification Level: Platinum
Points Achieved: 47
Certification Date: 02/19/2010
Project Team
Owner: Claire Allison and Terrie Boley
Architect/Graphic Design: JLC Architecture
Food Service Design: Dieli Murawka Howe
Mechanical/Electrical/Plumbing Engineering: Engineered Systems
Structural Engineer: DC Pulido Engineers
Builder: Star Valley Contractors
Interior Design: Maura Johnson
Landscape Design: M & W Landscaping, Inc.
Energy Modeling: Brummitt Energy Associates
LEED Consultant: Drew George & Partners
Category : Blog